Ragi Ladoo – 250gms
Ragi Ladoo is a nutritious Indian sweet made from finger millet flour, ghee, and jaggery, enriched with nuts and spices. Known for its high calcium and iron content, this wholesome treat offers a delicious and healthy snack option, perfect for festivals or daily consumption.
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Description
Ragi Ladoo, also known as finger millet balls, is a traditional Indian sweet that combines the wholesome goodness of ragi (finger millet) with the rich flavors of ghee, jaggery, and a variety of nuts and spices. This nutritious treat is not only delicious but also packed with health benefits. Ragi is a superfood known for its high calcium content, iron, and dietary fiber, making these ladoos an excellent snack for strengthening bones, improving digestion, and boosting energy levels. The preparation involves roasting ragi flour to enhance its nutty flavor, mixing it with melted jaggery and ghee to create a sweet, aromatic base, and then forming it into bite-sized balls. Often garnished with chopped nuts like almonds, cashews, and raisins, Ragi Ladoos offer a delightful crunch with every bite. They are a popular choice during festivals, as a daily snack for health-conscious individuals, or as a nutritious addition to children’s diets. These ladoos are not only a treat to the taste buds but also a powerhouse of nutrition, embodying the perfect blend of taste and health.
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